Amanda's Farm to Fork

While Amanda's Farm to Fork no longer operates as a traditional restaurant, it has blossomed into a vibrant and beloved culinary experience hub located in Cleveland, Georgia. Specializing in farm-fresh, Southern-inspired dishes, Amanda’s unique approach now centers around special events, hands-on classes, and bespoke catering that bring the heart and soul of her cuisine directly to you.

Known originally for standout dishes like the melt-in-your-mouth cinnamon rolls, perfectly seasoned fried chicken, and hearty, flavorful collard greens, Amanda's culinary ethos shines through in every class and catered event. Imagine sinking your teeth into a golden, crispy fried chicken or savoring the warm, comforting aroma of homemade cinnamon rolls—these flavors still linger in the memories of guests lucky enough to have experienced Amanda’s farm-to-table magic.

What sets Amanda’s Farm to Fork apart is not just the food, but the deeply personal, warm, and inviting atmosphere Amanda cultivates. From intimate bread-making workshops to festive special dinners, every gathering feels like sharing a meal at a close friend’s table. Customers repeatedly praise Amanda’s generous spirit and her genuine care for creating meaningful culinary experiences.

Reviews from long-time patrons paint a picture of an extraordinary business that extends far beyond just food. Tracy Robar reflects on the well-organized, affordable cooking classes she’s attended over the years, including her latest adventure in bread making—classes that cater to all skill levels and ensure everyone leaves inspired and confident. Danielle Holloway echoes this sentiment, describing the fun and educational atmosphere where even baking novices feel supported and engaged.

Celebrations catered by Amanda's Farm to Fork are nothing short of enchanting. Jillian DeLeon shares a glowing testimonial of her wedding catered by Amanda and her team, highlighting the stunning presentation adorned with beautiful florals and thoughtful touches such as a devotional gift for the bride. The food wasn’t just delicious; it was memorable—every guest raved about the flavors and hospitality.

Long-time followers like Missy Crane testify to Amanda’s exceptional service and delectable offerings, from birthday parties to Valentine’s themed dinners, all delivering abundant portions and standout desserts like banana pudding that guests still talk about. Edwina Schweitzer sums it up perfectly, celebrating Amanda as a visionary entrepreneur who continually reinvents her events to captivate and delight attendees, making each experience truly memorable.

For those seeking authentic, heartfelt culinary adventures—whether through immersive cooking classes, intimate special events, or impeccable catering—Amanda’s Farm to Fork offers an unmatched blend of Southern charm, culinary expertise, and personal connection. It’s an invitation to savor not only exceptional food but also the joy of learning, sharing, and celebrating in a warm, welcoming setting.

To explore upcoming classes, book catering, or experience one of Amanda’s special events, contact Amanda's Farm to Fork at +1 770-540-1035, or visit their location at 3778 GA-254, Cleveland, GA. Prepare to be nourished, inspired, and truly well cared for.